Welcome To The Elusive Grape
Proudly serving as DeLand’s Living Room since 2003
Proudly serving as DeLand’s Living Room since 2003
Black Bean and Confit Garlic Hummus served with toasted pita.
Whipped Ricotta and Cream cheese drizzled with Hot Honey and served with toast points.
Argentinian Red Shrimp Cooked in White Wine, Butter, Garlic, and Herbs Served with Seasonal Vegetables and Rice.
Roasted Pork Tenderloin with Polenta Cake and Seasonal
Vegetables finished with a Chimichurri Sauce.
Spanish Chorizo with Manchego Cheese on Warm Toast Points
Ham, Pancetta, Bacon, and Potatoes breaded in Panko cooked crispy with a brussels salad.
Creamy Burrata with house marinara and pesto, fresh greens, served with garlic toast points.
A bright, herb-forward cocktail that’s as refreshing as it is refined. Basil Hayden’s Bourbon brings a smooth, lightly spiced backbone, balanced by muddled strawberries, fresh basil, and mint. Finished with a crisp citrus lift, this vibrant sip is garden-fresh with a bourbon twist.

