Wednesday, JANUARY 20th
MUSSELS -- DRUNKEN OR SPICY
PEI (Prince Edward Island) Mussels and will have them available this evening, drunken, spicy, or both, served with wedge of Armand's Baguette.
We recommend the Stingray Bay Sauvignon Blanc from NZ as a pairing $18 bottle.
Thursday, JANUARY 21th
PHILLY STEAK AND CHEESE
8 oz of shredded Ribeye meat, melty provolone cheese, and caramelized onions. all sitting together in a fluffy/flaky French sub roll from New Orleans.
Friday, JANUARY 22nd
8oz GRILLED TENDERLOIN
8 oz. Grilled Beef Tenderloin, served with Steakhouse Creamed Spinach, Bacon & Cheddar Loaded Mashed Potatoes, and dessert.